Description
Colostrum Plus Lactoferrin 60 VegCaps
Product Description
KAL Colostrum Lactoferrin dietary supplement is sourced from 100% pure New Zealand colostrum. The colostrum is obtained from the cow within 48 hours of calving and processed in New Zealand under a fully implemented HACCP (Hazard Analysis Critical Control Point) program. BSE (Bovine Spongiform Encephalopathy) is not known to exist in New Zealand. Each capsule features 20% Immunoglobulins, which includes all four of the key immunoglobulins: IgG, IgM, IgA and secretary IgA. Lactoferrin from Australia & New Zealand is added to provide nutritive support for immune function and to act as a free radical scavenger in the body. This powerful combination, enhanced with Beta Glucan, is intended to provide nutritive support for general health and well-being.
Suggested Usage: Use only as directed. Take 2 vegetarian capsules up to twice daily, preferably on an empty stomach with 8 ounces of water. Store in a cool, dry place.
Supplement Facts
| Serving Size: 2 VegCaps | Servings Per Container: 30 |
| Amount Per Serving | % Daily Value*** | |
|---|---|---|
| Calories | 5 | |
| Protein | <1 g | 2% |
| Calcium | 29 mg | 2% |
| Sodium | 5 mg | <1% |
| Colostrum (Supplying a minimum 20% IgG Immunoglobulins) (milk) | 1 g | * |
| Latoferrin | 200 mg | * |
| Beta Glucan (1,3/1,6) (from Yeast Cell Wall) | 8.3 mg | * |
*Daily Value Not Established
***Percent Daily Values are based on a 2,000 calorie diet
Other Ingredients: Vegetable Cellulose Capsule, Cellulose, Magnesium Stearate and Silica.
Warnings: Keep out of reach of children. As with all dietary supplements, consult your healthcare professional before use. See product label for more information. Do not use if safety seal is broken or missing. Keep out of reach of children. Keep your licensed health care practitioner informed when using this product.
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